Pasta Pasticciata

By : | 0 Comments | On : April 15, 2012 | Category : Italian Food

pastapasticciata
Author: Pia Albrechtsen
The name is literally translated “messed up pasta”, and it
comes from its origin as an “empty the fridge” plate. It is
very tasty, and it will make a lovely main course in
every occasion.
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