Blog Archives for category Italian Food
The word “crepe” is a French word that finds its origin in the Latin term “crispa”, that means “curled”. In… Continue reading »
Tagliolini are a type of Italian pasta, made with flour and eggs, typical of Emilia Romagna, a region in the… Continue reading »
Delicious Apple, with a bit of sugar and Jam, easy, light and natural dessert.
Pumpkin Soup, with a bit of spicy flavor, and soft double cream. Easy and healthy.
Roasted Stew, this is not a fast recipe, but if you have time especially on the week-end you have to… Continue reading »
Baked Chicken Potato.
You can go wherever you want all around the world, but you won’t find a pork sausage as good as… Continue reading »
Lasagna is a very popular oven-baked pasta dish In which egg pasta noodles, vegetables and meat are used . It… Continue reading »
Risotto is a creamy traditional rice Italian dish. It’s a versatile food that can be made with many different ingredients…. Continue reading »
Oranges risotto?! Yes, you read right. The “Risotto alle arance” is a very old recipe, that is mostly common in the… Continue reading »
Tomato sauce? “Well I can buy it at the supermarket for 2 $?” “Why bother making my own?” Because you… Continue reading »
You can go all over Italy, look for any weird place, but you’ll always find pizza. Maybe it will be… Continue reading »
Ok, they’re not chestnuts, in reality. But we use to call them in this way for the shape wich reminds… Continue reading »
In Italy they are called rags (cenci), fritters, chictchat (chiacchiere), frappe, and many other nouns lnked to any different region… Continue reading »
It is really useful to have a pie ready to be eaten when you come home from work, tired and… Continue reading »
Chicken belongs among healthiest meat and should be consumed as much as possible, especially if you’re able to get a… Continue reading »
Zucchini fits great with numerous ingredients so mushrooms and barley aren’t exception at all. This beautiful stew includes a delicious… Continue reading »
Leavened dough is always a good solution for appease your hunger. Dough rolls are beautiful meal accessories but can be… Continue reading »